Fish flavor is the traditional flavor of Sichuan cuisine. The finished dish has fish flavor. The main ingredient of fish flavor eggplant is eggplant. Although it's a vegetable, it's delicious and nutritious. It's popular with people all over the... ...
Fried egg with cucumber. Light match. It's very suitable for the hot season now. Cucumber is rich in vitamin E, which can play an anti-aging role. In addition, cucumber enzyme in cucumber has a strong biological activity and can effectively prom... ...
Usually you need to stir fry sugar with oil to make sweet and sour pork ribs. This sweet and sour pork ribs has made a little change. It uses little oil. Finally, add sugar. Boil it over a small heat. Especially add tangerine peel. It makes the ... ...
Dragon head fish is also called tofu fish. There are almost no thorns. It's very suitable for children to eat. This kind of fish has only one main bone. It's not too soft to pull. The rest of the bones are as thin as whiskers, not to mention. So... ...
Recently, I saw a lot of people making this whole tomato rice . Today, I also make it back to lazy people. It's just customized for lazy people. Hahahaha. I've added sausages, onions and shrimps. It's an upgrade.
The leftover rice at home can be turned into a delicious delicacy by changing a little pattern. The leftover rice can be made into fried rice. You can also add a little mozzarella cheese to make baked rice. It's nutritious and delicious. It's a ... ...
Mid autumn moon cake has become the most representative food of Mid Autumn Festival. This is to introduce the preservation and taste of moon cake.
My family like pasta and spicy food. I've eaten oily noodles once in a small shop on the street and I think it tastes good. I'll try to make it myself. It tastes really good. If you like vinegar, you can put less vinegar.
Eat fine rice and white noodles every day. Do you feel greasy if you have wood? Try coarse grains. Make corn noodles and soybean noodles into buns. Add in your favorite side dishes. There are main foods, dishes, meat, vegetables, nutrition, and ... ...
The favorite toast is white toast. It's authentic. It can be spread with peanut butter or made into sandwiches.
There are still preserved preserved preserved preserved preserved preserved cured fish and bacon from my mother's house during the Spring Festival. Half a year has passed in a flash. How time flies. Celery, a kind of high fiber food, has the eff... ...
Squid is delicious and tender. It's popular whether it's fried, fried or barbecued. Today, I use green and red peppers and squid to fry together. It's not very spicy, but it's delicious and appetizing. If the squid is directly fried, it will com... ...
The green and fragrant broad beans are fried with the yellow eggs. They are light and delicious. The important components of broad bean brain and nerve tissue, such as calcium, zinc, manganese and phospholipid, are rich in cholelithine, which ca... ...
Wowotou made of celery leaves and cornmeal. Light celery and a little salt. It's delicious. I'm used to white rice noodles. It's good to have some coarse food for a change. Corn flour is rich in nutrients. It has many health care effects, such a... ...
Flammulina mushroom and carrot are cold mixed together. It's simple and quick. It's a very suitable dish for summer. The content of zinc in Flammulina velutipes is relatively high. It can promote children's intelligence development and brain hea... ...
Tofu is rich in protein, isoflavones and phytoestrogens. It's not high in calories. It's a star player that often appears on our dinner table. Everyone in our family likes it very much. A classic Mapo Tofu. Appetizer. Spicy. Mapo Tofu is one of ... ...
I like to eat flat food. Before I went to the supermarket to buy a bag of Lin pearl flat food, it tastes great. It's easy to cook. Now, if he can't buy it outside, he wants to make his own bag. Put some in the refrigerator. He can make his own f... ...